Chapter 795 of 3096
Chapter 795: Do you want to hatch a chick~?
5 min read1,281 words
A few more days passed.
The villages around Meicun and Hanjiazhuang also learned of the news that the
cafeteria of Yanhuang Academy received locusts, and it was still three cents
per catty. Isn’t this picking up money~?
As a result, the "army" of catching locusts has increased several times, and
the locusts received in the canteen of the academy have been directly
destroyed!
Now, even if all the teachers and students in the school eat with their
stomachs open, they can't finish it.
However, Li Zexuan was prepared for this situation.
On this day, Zuixianlou in the west city of Chang'an quietly introduced a new
dish called Feihuang Tengda.
"Oh~! Shopkeeper Liu, this is another new dish! Feihuang Tengda, this is a
good name~!"
Approaching noon, a diner came to Zuixianlou, but accidentally caught a new
dish on the menu. He fixed his eyes and saw that the four characters Feihuang
Tengda were written on it, he couldn't help laughing.
"Hey~! Isn't this Master Wang? Long time no see!"
Shopkeeper Liu smiled and pleated, first greeted him, and then replied: "This
Feihuang Tengda is a new dish invented by my Lord Jue. It was originally only
served in Yanhuang Academy. The students are full of praise~! My Lord Sir
thinks that the deliciousness should be shared with everyone, so Lord Wang,
you are lucky today~!"
The diners were obviously taken aback, "Oh~! It turned out to be a new dish
invented by Sir Alex Ferguson, and it was only eaten by the academy before.
The old man is really lucky today~!"
He saw that there was still room in the store. So he said to shopkeeper Liu:
"Shopkeeper Liu, give me a piece of gnawed chicken, a piece of Dongpo meat,
another piece of Feihuang Tengda, a pot of Gentle Township~!"
Obviously, this person is also a wealthy master, and without asking the price
of Feihuang Tengda, he directly asked for a copy.
Shopkeeper Liu promised with a smile, "Good! Sit down, Master Wang, and the
food and drinks will come soon~!"
After a while, the wine and food were on the table, and the golden and crisp
yellowishness was very attractive from the outside. One end of it came out and
immediately attracted the attention of many people.
The diners swallowed, then picked up the chopsticks and went straight to eat
the Feihuang Tengda. As soon as the crispy and soft "Feihuang Tengda" entered,
the mouth was full of eggs and meat, with a hint of hemp, which made the
diners widened their eyes and shouted that it was delicious. They couldn't
stop!
"Um~! It's delicious~! It's really delicious~! It's salty, deep-fried, numb,
and meaty. Well, shopkeeper Liu, what meat is Feihuang Tengda made of? Why is
it so fragrant~?"
After eating a few pieces, the diners smashed their mouths, and then shouted
in the direction of shopkeeper Liu.
"Hey~! This is the secret recipe of our Zui Xianlou. Lord Sir Alex has ordered
not to be passed on. Don’t blame Lord Wang~!"
Shopkeeper Liu chuckled and replied.
Although people who have eaten Feihuang Tengda will inevitably know that this
stuff is made with locust meat, what Li Zexuan thinks is that they can conceal
whether a day is a day, and which day will not be kept, but they are already
obsessed with Feihuang Tengda. , I can't give up if I want to quit! That was
the result Li Zexuan wanted!
"Hehe, shopkeeper Liu is serious! Since it is a secret that is not passed on,
it should be right if you don't say it~! The old man just asks casually, the
most important thing is that this is so delicious, that's enough!"
The diners said with a smile.
"Treasurer Liu, I'll also give you a couple of flies~!"
"Here are also two sets~!"
The people around just heard the diners admiring the deliciousness of Feihuang
Tengda, and they started to order.
"Yo~! Feihuang Tengda? This is a good name! Shopkeeper Liu, give us two
dishes~!"
Inside the room, while talking, Liao Xifan walked in with Zhang Jingyang from
the outside, and Liao Xifan smiled directly and said.
Both of them are old acquaintances in Zuixianlou, so they don't need to be
polite. Shopkeeper Liu responded and asked Xiao Er to greet them.
"Brother Liao, we are now on Sir Alex Ferguson's boat, but it's really
promising, and the future is boundless~! Your dish is really good, it should
be the scene~!"
After seated, Zhang Jingyang said with a red face, and he could see that he
had been very happy recently.
"Hehe, this is just the beginning. I believe Ferguson's future achievements
will definitely be more than these. The money we invested in will definitely
get several times or dozens of times the income~!"
Liao Xifan said with a smile.
At the same time, he felt a pity in his heart. It was a pity that Feng Zhihua,
who had gone to sea with the court fleet, had not returned, because once the
fleet returned, he could invest more funds and earn more.
"Hey~! Brother Liao still has vision~!"
……………………
"Hey, Xiaoxuan, what are the things you put in the yard? They look like eggs,
but what do you do with so many eggs?"
Saturday, the rest day of Yanhuang Academy.
In the afternoon, Cheng Chu came to Li Zexuan’s other yard on Yunshan side,
and saw that the concrete floor in the yard was filled with dense ball-shaped
objects~www.mtlnovel.com~Looking at the head image is an egg, but the top is
smeared. A layer of gray objects looks a bit strange. Cheng Chu silently
squatted on the ground and touched it, and asked loudly.
This product is now closed in Yunshan without returning to Chang'an on
holiday. Although toilet paper can now be bought, for Cheng Chumo, it is still
unaccustomed to live in the "old house" in Chang'an!
The old Cheng’s family in Yunshan had a second courtyard sent to him by Li
Zexuan. Before, there was nothing in it. After Cheng Chumo stayed at home last
week and was not used to returning to the academy, he began to order people to
move furniture inside. This guy became neighbors with Li Zexuan, and came to
visit from time to time.
"Let it down, don't mess~! This is a lime-rolled egg, which is taken out to
dry today, ugly cow, don't mess around~!"
Li Zexuan walked over, kicked Cheng Chumo's ** angrily, and said.
To make preserved eggs, you need to put the fresh eggs in a pot or basin
containing lime paste. After the eggs are evenly moistened with lime, remove
and roll them with chaff or sawdust, then put them in a jar, and cover and
seal them. Generally speaking, it takes about seven days in spring and autumn,
and four days in summer. When it expires, it should be taken out of the tank
to dry.
The preserved eggs that were rolled last week were dried in the Li's yard this
time.
"Ah~! Really eggs~? My God! I heard that your family received eggs a while
ago. I didn't believe it. I didn't expect it to be true. Xiaoxuan, what do you
do with so many eggs? Roll lime, you Do you want to hatch a chick?"
Cheng Chumo stood up, looked at Li Zexuan, and said stupidly.
Li Zexuan's face is full of black lines, and he is still brooding chicks. I
brood NMLGB. Where have you seen such brooding chicks?
……………………()
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