In the old streets of Huaxia Flower City, Tang Sheng runs a peculiar restaurant. Customers need to enter a lottery to dine, and cancellations are not only easy but also rewarded with gifts from the owner. Each customer can only order one dish, and the owner is notoriously slow at clearing tables, not allowing customers to clear their own dishes. During an interview, reporters questioned how he created this globally renowned culinary haven. Tang Sheng replied, "If I knew, I'd tell you!" He just wanted to swat flies when he started.